Set off on a culinary adventure through Valletta and explore Malta’s history, culture, and character through its distinctive cuisine. Wander the capital’s streets while learning captivating stories about landmarks, historical events, and the cultural mix shaping the island’s food traditions. Discover how coffee became linked to uprisings and the controversies of Carnival while sampling authentic Maltese snacks and modern creations. The tour is filling enough for a hearty lunch and includes insider tips on the best local dining spots. Tastings include Pastizzi, seasonal fruit from a family vendor, Imqaret (date-filled pastry), premium chocolate and coffee, a seasonal Maltese dish with local wine, and a Maltese platter with ftira bread and beer, finishing with the island’s famous ħelwa. Experience the flavors, stories, and charm of Valletta in a small-group, immersive tour.